Japanese Katsu Curry Sauce Mix - 100g

Description

• Our take on the authentic Japanese katsu curry.
• Empty 100g pack into a saucepan with 600ml of cold water.
• Place on a high heat and stir continuously, Add 2 tbsp light soy sauce & stir well, Bring to the boil, serve and enjoy.
• Pair with crispy chicken or pork & rice.
• Add sliced onions, mushrooms or more traditionally potato & carrot.
• Try with crispy coated seafood or tofu.

Product description

Tongmaster supplies only the finest and top quality ingredients. We're experts in the trade having over 40 years experience supplying to butchers, supermarkets and households alike. Our seasoning's and recipe's perfected over time will be a big hit with your family or customers. All Tongmaster products come complete with easy to follow instructions.

Ingredients

Wheat Flour (contains calcium carbonate, iron, niacin, thiamine), Non Hydrogenated Palm Oil, Coriander, corn flour, turmeric, fenugreek, salt, garlic, fennel, onion, chilli, cumin, dill, black pepper, bay leaf, sunflower oil, clove, MUSTARD, caraway seed, CELERY seed, poppy seed, dextrose, yeast extract, E464

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