Lee Kum Kee Chinese Stir Fry, Marinade & Dipping Sauce Cooking Kit - Char Siu Sauce 397g (Set of 3)

Description

• BUNDLE OF 3 - This is a bundle of 3 packs of Lee Kum Kee Essential Chinese cooking kit for Stir Fry, Marinade & Dipping Sauce Kit - Char Siu Sauce 397g.
• CHAR SIU SAUCE 397g - A marinade and sauce staple for Chinese BBQ pork (char siu). Its sweet and savoury profile with a hint of char adds depth to grilled meats or vegetables.
• GLUTEN FREE HOISIN SAUCE 397g - A thick and flavourful sauce with a sweet, savoury, and slightly garlicky taste. Perfect for glazing, dipping, or adding a unique touch to stir-fries, marinades, and noodle dishes . This sauce is suitable for those with gluten sensitivities.
• CHIU CHOW CHILLI OIL 335g - A versatile condiment featuring chilies suspended in oil. Adds a spicy kick and a touch of garlic aroma to noodles, dumplings, soups, or as a dipping sauce.
• ENDLESS RECIPE INSPIRATION - From classic char siu to flavorful stir-fries and noodle dishes with a kick, these sauces unlock a world of culinary possibilities.
• VARIETY PACK ADVANTAGE - The assorted pack offers a convenient and economical way to explore three distinct flavour profiles, perfect for adding variety to your cooking.

Product description

Lee Kum Kee sauces offer a delicious and convenient way to add authentic flavours to your cooking. With the variety pack and single-pack options, you can choose the format that best suits your culinary needs and preferences.

Ingredients

Char Siu Sauce - Sugar, Water, Salt, Honey, Fermented Soy Bean Paste (Water, Salt, Soybeans, Wheat Flour), Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Modified Corn Starch, Dehydrated Garlic, Spices, Acid (E260).

Hoisin Sauce - Sugar, Water, Soy Sauce (Water, Soybean, Salt, Corn Starch), Corn Starch, Salt, Sweet Potato Powder, Rice Vinegar (Water, Rice, Salt), Sesame Seed Paste, Dehydrated Garlic, Salted Chilli Peppers (Chilli Peppers, Salt), Spices.

Chilli Oil - Soybean Oil, Dehydrated Garlic, Dried Chilli Peppers 5%, Salted Chilli Peppers 5%, Soy Sauce (Wheat, Salt, Soybeans, Wheat Flour), Sesame Oil, Salt, Sugar, Capsicum Oleoresin, Flavour Enhancers (E631, E627)

Directions

Use Char Siu Sauce as a marinade or dipping sauce. Hoisin Sauce can be used for glazing, dipping, or adding to stir-fries. Chilli Oil can be used as a condiment for various dishes.

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