Vasterbottens Mature Hard Cheese 450g (1x450g)

Description

• PREMIUM SWEDISH HARD CHEESE: Vsterbottens mature hard cheese delivers authentic Swedish flavour with a distinctive, rich taste developed through traditional cheese-making methods, perfect for grating, slicing, or enjoying on its own
• QUALITY INGREDIENTS: Made from pasteurised cow milk, salt, cheese culture, animal rennet, calcium chloride, and preservatives (potassium sorbate, natamycin and sodium nitrate) for authentic taste and extended freshness
• GENEROUS 450 GRAMME SIZE: Substantial portion ideal for family meals, entertaining guests, or regular culinary use, providing excellent value for cheese enthusiasts
• VERSATILE CULINARY USE: Mature hard cheese suitable for grating over pasta, melting in recipes, adding to cheese boards, or incorporating into traditional Swedish dishes for authentic flavour
• PROPER STORAGE REQUIRED: Keep refrigerated to maintain optimal flavour and texture, ensuring the cheese retains its distinctive characteristics throughout its shelf life

Product description

Vasterbottens Mature Hard Cheese is a premium Swedish-style hard cheese that delivers authentic, robust flavour for discerning cheese enthusiasts. This 450g block of mature cheese is crafted from pasteurised cow's milk with traditional cheese culture, animal rennet, and calcium chloride, creating a distinctive taste profile that sets it apart from ordinary mature cheddar or parmesan varieties. The careful ageing process develops complex, nutty notes with a firm, crystalline texture characteristic of quality hard cheeses. Perfect for grating over pasta dishes, shaving onto salads, or enjoying on a cheese board, this versatile cheese adds depth to both everyday meals and special occasions. The cheese contains salt and preservatives including potassium sorbate, natamycin, and sodium nitrate to maintain freshness and quality. Whether you're preparing traditional Swedish recipes or experimenting with international cuisine, this mature hard cheese provides an exceptional ingredient that elevates your culinary creations with its rich, savoury character and satisfying texture.

Ingredients

Pasteurized Cow Milk, Salt, Cheese Culture, Animal Rennet, Calcium Chloride, Preservatives (Potassium Sorbate, Natamycin and Sodium Nitrate)

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